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2018 | 17 | 1 |

Tytuł artykułu

Laetiporus sulphureus - chemical composition and medicinal value

Treść / Zawartość

Warianty tytułu

Języki publikacji

EN

Abstrakty

EN
The higher fungi are a rich source of chemical compounds with multi-directional therapeutic and pro-health effects. This review summarizes the results of the most important chemical and biological studies of the fruiting bodies and the mycelial cultures of Laetiporus sulphureus. Numerous studies have demonstrated the antimicrobial, anticancer, cytotoxic, hypoglycemic anti-inflammatory and antioxidant activity of the extracts. Currently, only a few wood-decay fungi have practical use in medicine. Therefore it seems important to continue research on the effectiveness and safety of extracts and compounds of natural origin, including fungi, whose potential is not still used.

Wydawca

-

Rocznik

Tom

17

Numer

1

Opis fizyczny

p.87-96,fig.,ref.

Twórcy

  • Chair of Pharmaceutical Botany, Faculty of Pharmacy, Jagiellonian University Medical College, Krakow, Poland
autor
  • Chair of Pharmaceutical Botany, Faculty of Pharmacy, Jagiellonian University Medical College, Krakow, Poland
autor
  • Chair of Pharmaceutical Botany, Faculty of Pharmacy, Jagiellonian University Medical College, Krakow, Poland
autor
  • Chair of Pharmaceutical Botany, Faculty of Pharmacy, Jagiellonian University Medical College, Krakow, Poland

Bibliografia

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  • Olennikov, D.N., Agafonova, S.V, Borovskii, G.B., Penzina, T.A., Rokhin, A.V. (2009a). Water-soluble endopolysaccharides from the fruiting bodies of Laetiporus sulphureus (Bull.:Fr.) Murr. Prikl. Biokhim. Mikrobiol., 45(5), 597–605.
  • Olennikov, D.N., Agafonova, S.V., Borovskii, G.B., Penzina, T.A., Rokhin, A.V. (2009b). Alkali-soluble polysaccharides of Laetiporus sulphureus (Bull.: Fr.) Murr fruit bodies. Prikl. Biokhim. Mikrobiol., 45(6), 693–697.
  • Olennikov, D.N., Tankhaeva, L.M., Agafonova, S.V. (2011a). Antioxidant components of Laetiporus sulphureus (Bull.: Fr.) Murr. fruit bodies. Prikl. Biokhim. Mikrobiol., 47(4), 462–468.
  • Olennikov, D.N., Agafonova, S.V, Stolbikova, A.V, Rokhin, A.V. (2011b). Melanin of Laetiporus sulphureus (Bull.: Fr.) Murr sterile form. Prikl. Biokhim. Mikrobiol., 47(3), 330–335.
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  • Šiljegović, J., Stojković, D., Nikolić, M., Glamočlija, J., Soković, M., Ćirić, A. (2011). Antimicrobial activity of aqueous extract of Laetiporus sulphureus (Bull.: Fr.) Murill. Proc. Nat. Sci., 120, 297–303.
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  • Weber, R.W.S., Mucci, A., Davoli, P. (2004). Laetiporic acid, a new polyene pigment from the wood-rotting basidiomycete Laetiporus sulphureus (Polyporales, Fungi). Tetrahedron Lett., 45(5), 1075–1078.
  • Wiater, A., Paduch, R., Pleszczyńska, M., Próchniak, K., Choma, A., Kandefer-Szerszeń, M., Szczodrak, J. (2011). α-(1->3)-d-Glucans from fruiting bodies of selected macromycetes fungi and the biological activity of their carboxymethylated products. Biotechnol. Lett., 33(4), 787–795.
  • Wu, S., Zorn, H., Krings, U., Berger, R.G. (2005). Characteristic volatiles from young and aged fruiting bodies of wild Polyporus sulfureus (Bull.: Fr.) Fr. J. Agric. Food Chem., 53(11), 4524–4528.
  • Yoshikawa, K., Bando, S., Arihara, S., Matsumura, E., Katayama, S. (2001). A benzofuran glycoside and an acetylenic acid from the fungus Laetiporus sulphureus var. miniatus. Chem. Pharm. Bull., 49(3), 327–9.

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Bibliografia

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