Application of foliar herbicides in proso millet crops in relation to grain quality

• Autorzy: Kwiatkowski C.A. , Harasim E. , Haliniarz M. , Yakimovich A.

Warianty tytułu

PL

Aplikacja herbicydów nalistnych w zasiewach prosa zwyczajnego (Panicum miliaceum L.) a jakość ziarna

• Języki publikacji: EN

Abstrakty

EN

This paper presents the results of a study on the tolerance of proso millet to herbicides (2,4-D + fluroxypyr; tribenuron-methyl + fluroxypyr; MCPA – 2-methyl-4-chlorophenoxyacetic acid; dicamba + triasulfuron) foliar-applied at the tillering stage of proso millet, at the maximum rate (100%) and at a rate reduced by 50%. Plots without herbicide application were the control treatment. The experiment was carried out on a loess-derived soil (soil class II) under the climatic conditions of the central Lublin region, Poland. The study proved that herbicide application in millet crops was justified, because the herbicides (in particular 2,4-D + fluroxypyr and tribenuron-methyl + fluroxypyr) contributed to a statistically significant improvement in the grain chemical composition (especially to an increased content of essential amino acids, fat, selenium, and o-dihydroxy phenols). Moreover, no residues of active substances of the herbicides were found in the millet grain samples analysed. The herbicide rate reduced by 50% proved to be sufficient to ensure appropriate quality of millet grain.

PL

Praca przedstawia wyniki badań dotyczące tolerancji prosa na herbicydy (2,4-D + fluroxypyr; tribenuron-methylowy + fluroxypyr; MCPA; dicamba + triasulfuron) stosowane dolistnie w fazie krzewienia prosa, w dawce maksymalnej (100%) i w dawce zmniejszonej o 50%. Poletka bez aplikacji herbicydu były obiektami kontrolnymi. Doświadczenie założono na glebie wytworzonej z lessu (klasa II) w środkowej Lubelszczyźnie. Udowodniono zasadność zastosowania herbicydów w zasiewach prosa, ponieważ te preparaty (zwłaszcza 2,4-D + fluroxypyr oraz tribenuron-methylowy + fluroxypyr) przyczyniły się do istotnej statystycznie poprawy składu chemicznego ziarna (szczególnie zwiększenia zawartości aminokwasów egzogennych, tłuszczu, selenu, o-dihydroksyfenoli). Ponadto nie stwierdzono żadnych pozostałości substancji aktywnych herbicydów w analizowanych próbach ziarna prosa. Dla zapewnienia odpowiedniej jakości ziarna prosa wystarczająca okazała się dawka herbicydów zmniejszona o 50%.

Słowa kluczowe

EN

proso millet; Panicum miliaceum; cereal crop; grain quality; tillering; foliar herbicide; foliar application; herbicide application; grain composition; chemical composition; plant tolerance; field experiment; food safety

• Wydawca: -
• Czasopismo: Acta Agrophysica
• Rocznik: 2017
• Tom: 24
• Numer: 1
• Opis fizyczny: p.73-84,ref.

Twórcy

autor

Kwiatkowski C.A.

• Department of Herbology and Plant Cultivation Techniques University of Life Sciences in Lublin, Akademicka 13, 20-950 Lublin, Poland

autor

Harasim E.

• Department of Herbology and Plant Cultivation Techniques University of Life Sciences in Lublin, Akademicka 13, 20-950 Lublin, Poland

autor

Haliniarz M.

• Department of Herbology and Plant Cultivation Techniques University of Life Sciences in Lublin, Akademicka 13, 20-950 Lublin, Poland

autor

Yakimovich A.

• Institute of Plant Protection in Priluki, Mira 2, 223011 District Minsk, Belarus

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