Toxin-producing fungi on feed grains and application of yeasts for their detoxification

• Autorzy: Repeckiene J. , Levinskaite L. , Paskevicius A. , Raudoniene V.
• Języki publikacji: EN

Abstrakty

EN

The research deals with the contamination of feeding crops with fungi, producing mycotoxins and use of selected yeasts for detoxification. The thin-layer chromatography and ELISA methods were applied for the analysis of fungal secondary metabolites. The results showed a high rate of the grain contamination with fungi, mainly from genera Penicillium, Fusarium, Aspergillus and Alternaria. Some of the fungal strains produced 6-9 toxic compounds. The novelty of the study was the application of the yeast strains in detoxification of aflatoxins, zearalenon and deoxynivalenol in feed.

• Wydawca: -
• Czasopismo: Polish Journal of Veterinary Sciences
• Rocznik: 2013
• Tom: 16
• Numer: 2
• Opis fizyczny: p.391-393,ref.

Twórcy

autor

Repeckiene J.

• Institute of Botany of the Nature Research Centre, Zaliuju¸ ezeru¸ Str. 49, LT-08406 Vilnius, Lithuania

autor

Levinskaite L.

• Institute of Botany of the Nature Research Centre, Z aliuju ezeruStr. 49, LT-08406 Vilnius, Lithuania

autor

Paskevicius A.

• Institute of Botany of the Nature Research Centre, Zaliuju¸ ezeru¸ Str. 49, LT-08406 Vilnius, Lithuania

autor

Raudoniene V.

• Institute of Botany of the Nature Research Centre, Zaliuju ezeru Str. 49, LT-08406 Vilnius, Lithuania

Bibliografia

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