The levels of essential usaturated fatty acids in human milk on the 2rd, 4th, 5th, and 6th days after labour

• Autorzy: Okolska G. , Ziemlanski S. , Kowalska M. , Ostojska J.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Acta Physiologica Polonica
• Rocznik: 1983
• Tom: 34
• Numer: 2
• Opis fizyczny: p.239-248,fig.,ref.

Twórcy

autor

Okolska G.

• Department of Human Nutrition Physiology and Biochemistry, National Institute of Food and Nutrition, Powsinska 61/63, 02-903 Warsaw, Poland
• Department of Infantile Diseases and Metabolic Diseases, School of Medicine, Warsaw, Poland

autor

Ziemlanski S.

• Department of Human Nutrition Physiology and Biochemistry, National Institute of Food and Nutrition, Powsinska 61/63, 02-903 Warsaw, Poland
• Department of Infantile Diseases and Metabolic Diseases, School of Medicine, Warsaw, Poland

autor

Kowalska M.

• Department of Human Nutrition Physiology and Biochemistry, National Institute of Food and Nutrition, Powsinska 61/63, 02-903 Warsaw, Poland
• Department of Infantile Diseases and Metabolic Diseases, School of Medicine, Warsaw, Poland

autor

Ostojska J.

• Department of Human Nutrition Physiology and Biochemistry, National Institute of Food and Nutrition, Powsinska 61/63, 02-903 Warsaw, Poland
• Department of Infantile Diseases and Metabolic Diseases, School of Medicine, Warsaw, Poland