Activity of antioxidant enzymes and levels of GSH and MDA in heritage breed and commercial crosses hen eggs

• Autorzy: Muchacka R. , Charuta A. , Sosnówka-Czajka E. , Skomorucha I. , Marchewka J. , Kapusta E.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Animal Science Papers and Reports
• Rocznik: 2018
• Tom: 36
• Numer: 3
• Opis fizyczny: p.287-296,fig.,ref.

Twórcy

autor

Muchacka R.

• Department of Animal Physiology and Toxicology, Institute of Biology, Pedagogical University of Krakow, Podbrzezie 3, 30-054 Krakow, Poland

autor

Charuta A.

• Department of Emergency Medicine, Faculty of Natural Science, Siedlce University of Natural Sciences and Humanities, Konarskiego 2, 08-110 Siedlce, Poland

autor

Sosnówka-Czajka E.

• Department of Technology, Ecology and Economics of Animal Production, National Research Institute of Animal Production, Krakowska 1, 32-083 Balice n. Krakow, Poland

autor

Skomorucha I.

• Department of Technology, Ecology and Economics of Animal Production, National Research Institute of Animal Production, Krakowska 1, 32-083 Balice n. Krakow, Poland

autor

Marchewka J.

• Department of Animal Behaviour, Institute of Genetics and Animal Breeding Polish Academy of Sciences, Postepu 36A, 05-552 Magdalenka, Poland

autor

Kapusta E.

• Department of Animal Physiology and Toxicology, Institute of Biology, Pedagogical University of Krakow, Podbrzezie 3, 30-054 Krakow, Poland