Influence of citric acid and hydrogen peroxide on postharvest quality of tuberose (Polianthes tuberosa L. ‘Pearl’) cut flowers

• Autorzy: Rahimian-Boogar A. , Salehi H. , Mir N.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Journal of Horticultural Research
• Rocznik: 2016
• Tom: 24
• Numer: 1
• Opis fizyczny: p.13-19,fig.,ref.

Twórcy

autor

Rahimian-Boogar A.

• Department of Horticulture Science, College of Agriculture, Shiraz University, Shiraz, Iran
• Department of Horticulture Science, College of Agriculture, Zabol University, Zabol, Iran

autor

Salehi H.

• Department of Horticulture Science, College of Agriculture, Shiraz University, Shiraz, Iran

autor

Mir N.

• Department of Chemistry, University of Zabol, Zabol, Iran

Identyfikatory

DOI

10.1515/johr-2016-0002