Physico-chemical characterization and antibacterial activity of different types of honey tested on strains isolated from hospitalized patients

• Autorzy: Junie L.M. , Vica M.L. , Glevitzky M. , Matei H.V.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Journal of Apicultural Science
• Rocznik: 2016
• Tom: 60
• Numer: 1
• Opis fizyczny: p.5-18,fig.,ref.

Twórcy

autor

Junie L.M.

• Department of Microbiology, "Iuliu Hatieganu” University of Medicine and Pharmacy, Cluj-Napoca, Romania

autor

Vica M.L.

• Department of Cell and Molecular Biology, "Iuliu Hatieganu” University of Medicine and Pharmacy, Cluj-Napoca, Romania

autor

Glevitzky M.

• Faculty of Science, “1st Decembrie 1918” University of Alba lulia, Romania

autor

Matei H.V.

• Department of Microbiology, "Iuliu Hatieganu” University of Medicine and Pharmacy, Cluj-Napoca, Romania

Identyfikatory

DOI

10.1515/JAS-2016-0013