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2010 | 19 | 5 |

Tytuł artykułu

Microbial air contamination in poultry houses in the summer and winter

Warianty tytułu

Języki publikacji

EN

Abstrakty

EN
The aim of the present study was to evaluate the degree of microbial air contamination in three laboratory rooms designed for raising broiler chickens under identical conditions, in the summer and winter. It was found that in identical poultry houses and under identical management conditions, certain differences can be observed with regard to temperature and humidity parameters and the degree of microbial air contamination, both in the summer and winter. The concentrations of aerobic mesophilic bacteria and fungi were higher in the winter than in the summer in all rooms. Various levels of microbial air contamination had no effect on broiler production results.

Wydawca

-

Rocznik

Tom

19

Numer

5

Opis fizyczny

p.1045-1050,ref.

Twórcy

autor
  • Department of Animal and Environmental Hygiene, Faculty of Animal Bioengineering, University of Warmia and Mazury in Olsztyn, Oczapowskiego 5, 10-718 Olsztyn, Poland
autor
  • Department of Animal and Environmental Hygiene, Faculty of Animal Bioengineering, University of Warmia and Mazury in Olsztyn, Oczapowskiego 5, 10-718 Olsztyn, Poland
  • Department of Animal and Environmental Hygiene, Faculty of Animal Bioengineering, University of Warmia and Mazury in Olsztyn, Oczapowskiego 5, 10-718 Olsztyn, Poland
autor
  • Department of Animal and Environmental Hygiene, Faculty of Animal Bioengineering, University of Warmia and Mazury in Olsztyn, Oczapowskiego 5, 10-718 Olsztyn, Poland
  • Department of Animal and Environmental Hygiene, Faculty of Animal Bioengineering, University of Warmia and Mazury in Olsztyn, Oczapowskiego 5, 10-718 Olsztyn, Poland
autor
  • Department of Animal and Environmental Hygiene, Faculty of Animal Bioengineering, University of Warmia and Mazury in Olsztyn, Oczapowskiego 5, 10-718 Olsztyn, Poland

Bibliografia

  • 1. KARWOWSKA E. Microbiological air contamination in farming environment. Polish J. of Environ. Stud., 14, (4), 445, 2005.
  • 2. SEEDORF J., HARTUNG J., SCHRÖDER M., LINKERT K. H., PHILLIPS V. R., HOLDEN M. R., SNEATH R. W., SHORT J. L., WHITE R. P., PEDERSEN S., TAKAI H., JOHNSEN J. O., METZ J. H. M., GROOT KOERKAMP P. W. G., UENK G. H., WATHES C. M. Concentrations and emissions of airborne endotoxins and microorganisms in livestock buildings in Northern Europe. J. Agric. Eng. Res., 70, 97, 1998.
  • 3. SZEJNIUK B., KLUCZEK J. P. Microbiological analysis of the environment during broiler chickens rearing. Zesz. Nauk. Przegl. Hod., 45, 289, 1999 [In Polish].
  • 4. VUČEMILO M., MATKOVIČ K., VINKOVIČ B., MACAN J., VARNAI V. M., PRESTER L. J., GRANIĆ K., ORCT T. Effect of microclimate on the airborne dust and endotoxins concentration in a broiler house. Czech J. Anim. Sci., 53, (2), 83, 2008.
  • 5. HERBUT E., WĘŻYK S., MUSIAŁ M. Influence of chosen factors of microclimate on microflora of air in broiler house. Rocz. Nauk. Zoot., 9, (1), 319, 1982 [In Polish].
  • 6. KLUCZEK J. P., TRACZYKOWSKI A., NOWAK S., PALUSZAK Z. The flora of bacteria in duck-farm building in relation to the period of reading Muscovy (Carina Muschata). Pr. Kom. Nauk Roln. i Biol., BTN Bydgoszcz, 30, 83, 1993 [In Polish].
  • 7. SIKORSKA D. Ecological changes in poultry production. Zesz. Nauk. AR Wrocław, Ser. Rolnictwo, 84, (540), 439, 2006 [In Polish].
  • 8. KOŁACZ R., DOBRZAŃSKI Z. Hygiene and welfare in farm animals. Wyd. AR Wrocław, 2006 [In Polish].
  • 9. KRZYSZTOFIK B. Microbiology of air. Wyd. Politechniki Warszawskiej, Warszawa, 1992 [In Polish].
  • 10. TYMCZYNA L., BARTECKI P. Bioaerosols and bacterial endotoxins as risk factors in agriculture. Rocz. Nauk. Zoot., 34, (1), 3, 2007 [In Polish].
  • 11. MITUNIEWICZ T., SOWIŃSKA J., WÓJCIK A., IWAŃCZUK-CZERNIK K., WITKOWSKA D., BANAŚ J. Effect of disinfectants on physicochemical parameters of litter, microbiological quality of poultry house air, health status and performance of broiler chickens. Polish J. of Environ. Stud., 17, (5), 745, 2008.
  • 12. MITUNIEWICZ T., WITKOWSKA D., WÓJCIK A., SOWIŃSKA J., IWAŃCZUK-CZERNIK K., BANAŚ J. Analysis of microbiological contamination of air in buildings for poultry in the spring and summer season. Ekologia i Technika, XVI, (5A), 107, 2008 [In Polish].
  • 13. RADON K., DANUSER B., IVERSEN M., MONSO E., WEBER C., HARTUNG J., DONHAM K., PALMGREN U., NOWAK D. Air contaminants in different European farming environments. Ann. Agric. Environ. Med., 9, (1), 41, 2002.
  • 14. VUČEMILO M., MATKOVIČ K., VINKOVIČ B., JAKŠIĆ S., GRANIĆ K., MAS N. The effect of animal age on air pollutant concentration in a broiler house. Czech J. Anim. Sci., 52, (6), 170, 2007.
  • 15. PARA L., ONDRASOVIC M., VARGOVA M. Aerosol of practice acid used in disinfection practice. 9th International Congress on Animal Hygiene, Helsinki, II, 921, 1997.
  • 16. WATHES C. M. Aerial emissions from poultry production. World’s Poultry Sci. J., 54, 241, 1998.
  • 17. BAYKOV B., STOYANOV M. Microbial air pollution caused by intensive broiler chicken breeding. FEMS Microbiology Ecology 29, 389, 1999.
  • 18. SALEH M., SEEDORF J., HARTUNG J. Influence of animal age and season on bioaerosol concentrations in a broiler house. In: Proc. 12th Int. Congress on Animal Hygiene. September 4-6, Warsaw, Poland, 2, 37, 2005.
  • 19. BAKUTIS B., MONSTVILIENE E., JANUSKEVICIENE G. Analyses of airborne contamination with bacteria, endotoxins and dust in livestock and poultry houses. Acta Vet. Brno, 73, 283, 2004.

Typ dokumentu

Bibliografia

Identyfikatory

Identyfikator YADDA

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