Coffee and its biologically active components: is there a connection to breast, endometrial, and ovarian cancer? - a review

• Autorzy: Witkowska A.M. , Miranczuk-Chodakowska I. , Terlikowska K.M. , Kulesza K. , Zujko M.E.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Polish Journal of Food and Nutrition Sciences
• Rocznik: 2020
• Tom: 70
• Numer: 3
• Opis fizyczny: p.207-222,fig.,ref.

Twórcy

autor

Witkowska A.M.

• Department of Food Biotechnology, Faculty of Health Sciences, Medical University of Bialystok, Szpitalna 37, 15–295 Bialystok, Poland

autor

Miranczuk-Chodakowska I.

• Department of Food Biotechnology, Faculty of Health Sciences, Medical University of Bialystok, Szpitalna 37, 15–295 Bialystok, Poland

autor

Terlikowska K.M.

• Department of Food Biotechnology, Faculty of Health Sciences, Medical University of Bialystok, Szpitalna 37, 15–295 Bialystok, Poland

autor

Kulesza K.

• Department of Food Biotechnology, Faculty of Health Sciences, Medical University of Bialystok, Szpitalna 37, 15–295 Bialystok, Poland

autor

Zujko M.E.

• Department of Food Biotechnology, Faculty of Health Sciences, Medical University of Bialystok, Szpitalna 37, 15–295 Bialystok, Poland

Identyfikatory

DOI

10.31883/pjfns/120017