Effect of irrigation on the production and volatile compounds of sweet basil cultivars (Ocimum basilicum L.)

• Autorzy: Radacsi P. , Inotai K. , Sarosi S. , Hari K. , Seidler-Lozykowska K. , Musie S. , Zamborine E.N.
• Języki publikacji: EN

Abstrakty

EN

Słowa kluczowe

EN

sweet basil; Ocimum basilicum; aromatic plant; production; drought; volatile compound; irrigation effect; water supply

• Wydawca: -
• Czasopismo: Herba Polonica
• Rocznik: 2020
• Tom: 66
• Numer: 4
• Opis fizyczny: p.14-24,ref.

Twórcy

autor

Radacsi P.

• Department of Medicinal and Aromatic Plants, Szent Istvan University, Villanyi 29-43, H-1118 Budapest, Hungary

autor

Inotai K.

• NARIC, Agro-Environmental Research Institute, Department of Environmental and Applied Microbiology, Herman Otto 15, H-1022 Budapest, Hungary

autor

Sarosi S.

• Department of Medicinal and Aromatic Plants, Szent Istvan University, Villanyi 29-43, H-1118 Budapest, Hungary

autor

Hari K.

• Department of Entomology, Szent Istvan University, Menesi 44, H-1118 Budapest, Hungary

autor

Seidler-Lozykowska K.

• Department of Botany, Breeding and Agricultural Technology of Medicinal Plants Institute of Natural Fibres and Medicinal Plants, Kolejowa 2, 62-064 Plewiska, Poland

autor

Musie S.

• Department of Medicinal and Aromatic Plants, Szent Istvan University, Villanyi 29-43, H-1118 Budapest, Hungary

autor

Zamborine E.N.

• Department of Medicinal and Aromatic Plants, Szent Istvan University, Villanyi 29-43, H-1118 Budapest, Hungary

Identyfikatory

DOI

10.2478/hepo-2020-0021