PL EN


Preferencje help
Widoczny [Schowaj] Abstrakt
Liczba wyników
2013 | 22 | 3 |

Tytuł artykułu

Application of SPE technique using a newly obtained sorbent based on silica gel covered with polyaniline to simultaneous determination of Nitrate (III) and Nitrate (V) anions in water samples

Warianty tytułu

Języki publikacji

EN

Abstrakty

EN
Nitrate (III) and nitrate (V) often occur together in many environmental samples; however, high concentrations of other ions, especially chloride, make difficult the correct integration of the peaks. The newly obtained sorbent, based on silica gel modified with polyaniline, was successfully used as a solid phase in SPE technique to remove the undesirable matrix effect. Commercially available bottled water samples with various contents of mineral components after purification on SPE column were determined using an ion chromatograph DX-500 IC (Dionex USA) with a conductometric detector. As eluent, aqueous solution containing 3.5 mM (0.37 g/L) of Na₂CO₃ and 1 mM (0.084 g/L) of NaHCO₃ was used. Amounts of anions in all investigated samples of water ranged from 1.71 to 22.33 mg/L for nitrate (V) and 0.04-0.10 mg/L for nitrate (III). These values were within Polish standards.

Słowa kluczowe

Wydawca

-

Rocznik

Tom

22

Numer

3

Opis fizyczny

p.881-884,fig.,ref.

Twórcy

autor
  • Department of Analytical Chemistry, Medical University of Lublin, Chodźki 4a, 20-093 Lublin, Poland
  • Department of Analytical Chemistry, Medical University of Lublin, Chodźki 4a, 20-093 Lublin, Poland
autor
  • Department of Analytical Chemistry, Medical University of Lublin, Chodźki 4a, 20-093 Lublin, Poland

Bibliografia

  • 1. WALNA B., KURZYCA I., SIEPAK J. Local effects of pollution on the chemical composition of precipitation in areas differing in the human impact. Pol. J. Environ. Stud. 13, 36, 2004.
  • 2. DUSDIEKER L.B., GETCHELL J.P., IIARAKOS T.M., HAUSLER W.J., DUNGY C.I. Nitrate in baby foods: adding to the nitrate mosaic. Arch. Ped. Adol. Med. 148, 490, 1994.
  • 3. BLOOM J. Comprehensive Toxicology, vol 4; Elsevier: Amsterdam, pp 62-66, 1997.
  • 4. TANNENBAUM S.R., WALSTRA P. Handbook of Water Analysis, Edit. Nollet L.M., M.Dekker: New York, 2000.
  • 5. GUADAGNIN S.G., RATH S., REYES F.G.R. Evaluation of the nitrate content in leaf vegetables produced through different agricultural systems. Food Addit. Contam. 22, 1203, 2005.
  • 6. SEMBRATOWICZ I., RUSINEK E., OGNIK K. Contents of nitrates (III) and (V), lead and cadmium in select domestic fruits. Pol. J. Environ. Stud. 19, 161, 2010.
  • 7. Minister of Health’s Ordinance of 20 April 2010 concerning the quality of water for consumption by human. J.Law.10.72.466 [In Polish].
  • 8. KORUS A., LISIEWSKA Z. Effect of cultivar and harvest date of kale (Brassica Oleracea L. Var. Acephala) on content of nitrogen compounds. Pol. J. Environ. Stud. 18, 235, 2009.
  • 9. TSIKAS D., SUCHY M.T., MITSCHKE A., BECKMANN B., GUTZKI, F.M. Measurement of nitrite in urine by gas chromatography-mass spectrometry. Meth. Mol. Biol. 844, 277, 2012.
  • 10. MOORCROFT M.J., DAVIS J., COMPTON R.G. Detection and determination of nitrate and nitrite: A review. Talanta 54, 785, 2001.
  • 11. HUS T., PULIKOWSKI K. Content of nitrogen compounds in waters flowing out of small agricultural catchments, Pol. J. Environ. Stud. 20, 895, 2011.
  • 12. MICHALSKI R., KURZYCA I. Determination of nitrogen species (nitrate, nitrite and ammonia ions) in environmental samples by ion chromatography. Pol. J. Environ. Stud. 15, 5, 2006.
  • 13. JACKSON P.E. Determination of inorganic ions in drinking water by ion chromatography. Trends Anal. Chem. 20, 320, 2001.
  • 14. MOU S., WANG H., SUN Q. Simultaneous determination of the three main inorganic forms of nitrogen by ion chromatography. J. Chromatogr. 640, 161, 1993.
  • 15. KOSMA C., DELIGIANNAKIS Y., SALAHAS G. NO₃⁻ monitoring in water, soil and plants in the Aitoloakarnania region using ion chromatography, J. Environ. Prot. Ecol. 12, 1237, 2011.
  • 16. CALISEVICI M.N., PERJU D.M., LYSANDROU M.C., DUMITR, G.A., GLEVITZKY M. Determination of anion and cation contents in Cyprus drinking waters by HPIC method, J. Food Agr. Envir. 9, 65, 2011.
  • 17. SHESKIN D. J. Handbook of Parametric and Nonparametric Statistical Procedures, 2nd ed.; Chapman & Hall/CRC 2000.
  • 18. SOWA I., PIZOŃ M., ŚWIEBODA R., KOCJAN R., ZAJDEL D. Properties of chelating sorbent prepared by modification of silica gel with polyaniline and Acid Alizarin Violet N, Sep. Sci. Tech. 47, 1194, 2012.

Typ dokumentu

Bibliografia

Identyfikatory

Identyfikator YADDA

bwmeta1.element.agro-5ec8f1b8-b891-4e21-8e18-8b704902e569
JavaScript jest wyłączony w Twojej przeglądarce internetowej. Włącz go, a następnie odśwież stronę, aby móc w pełni z niej korzystać.