Influence of origin of laying hens on the quality of their carcasses and meat after the first laying period

• Autorzy: Puchala M. , Krawczyk J. , Calik J.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Annals of Animal Science
• Rocznik: 2014
• Tom: 14
• Numer: 3
• Opis fizyczny: p.685-696,ref.

Twórcy

autor

Puchala M.

• Department of Animal Genetic Resources Conservation, National Research Institute of Animal Production, 32-083 Balice n.Krakow, Poland

autor

Krawczyk J.

• Department of Animal Genetic Resources Conservation, National Research Institute of Animal Production, 32-083 Balice n.Krakow, Poland

autor

Calik J.

• Department of Animal Genetic Resources Conservation, National Research Institute of Animal Production, 32-083 Balice n.Krakow, Poland