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2013 | 27 | 1 |

Tytuł artykułu

Physical properties of kumquat fruit

Treść / Zawartość

Warianty tytułu

Języki publikacji

EN

Abstrakty

EN
Some physical properties of kumquat were investigated. Physical properties which were measured included fruit dimensions, mass, volume, projected area, density, geometric mean diameter, sphericity and surface area. Bulk density, porosity and also packaging coefficient were calculated. Mechanical properties such as the elasticity modulus, rupture force and energy required for initial rupture have been determined. The experiments were carried out at moisture content of 82.6% (w.b.). The results show that the kumquat fruit is one of the smallest fruit in the citrus family.

Słowa kluczowe

Wydawca

-

Rocznik

Tom

27

Numer

1

Opis fizyczny

p.107-109,ref.

Twórcy

  • Department of Mechanics of Agricultural Machinery, Razi University of Kermanshah, Imam Khomeini Highway, Kermanshah 6715685438, Iran
  • Department of Mechanics of Agricultural Machinery, Razi University of Kermanshah, Imam Khomeini Highway, Kermanshah 6715685438, Iran
autor
  • Department of Mechanics of Agricultural Machinery, Razi University of Kermanshah, Imam Khomeini Highway, Kermanshah 6715685438, Iran

Bibliografia

  • Akinoso R. and Raji A.O., 2011. Physical properties of fruit, nut and kernel of oil palm. Int. Agrophys., 25, 85-88.
  • Altuntas E., Cangi R., and Kaya C., 2011. Physical and chemical properties of persimmon fruit. Int. Agrophys., 25, 89-92.
  • Bahnasawy A.H., El-Haddad Z.A., El-Ansary M.Y., and Sorour H.M., 2004. Physical and mechanical properties of some Egyptian onion cultivars. J. Food Eng., 62 -255-261.
  • Faruk O. and Kubilay V., 2005. Some physical, mechanical and aerodynamic properties of pine (Pinus pinea) nuts. J. Food Eng., 68, 191-196.
  • Fathollahzadeh H. and Rajabipour A., 2008. Some mechanical properties of barberry. Int. Agrophysics, 22, 299-302.
  • Lorestani A.N. and Tabatabaeefar A., 2006. Modeling the mass of kiwi fruit by geometrical attributes. Int. Agrophysics, 20, 135-139.
  • Mohsenin N.N., 1986. Physical Properties of Plant and Animal Materials. Gordon Breach Press, New York, USA.
  • Owolarafe O.K. and Shotonde H.O., 2004. Some physical properties of fresh okra fruit. J. Food Eng., 63, 299-302.
  • Rafiee S., Keramat Jahromi M., Jafari A., Sharifi M., Mirasheh R., and Mobli H., 2007. Determining some physical properties of bergamot (Citrus medica). Int. Agrophysics, 21, 293-297.
  • Sahraroo A., Khadivi Khub A., Yavari A.R., and Khanali M., 2008. Physical properties of tangerine. American – Eurasian J. Agric. Environ. Sci., 3(2), 216-220 .
  • Sharifi M., Rafiee S.,Keyhani A., Jafari A.,Mobli H.,Rajabipour A., and Akram A., 2007. Some physical properties of orange (var. Tompson). Int. Agrophysics, 21, 391-397.
  • Topuz A., Topakci M., Canakci M., Akinci I., and Ozdemir F., 2004. Physical and nutritional properties of four orange varieties. J. Food Eng., 66, 519-523.

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PL
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Typ dokumentu

Bibliografia

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