The genetic diversity of Apulian apricot genotypes (Prunus armeniaca L.) assessed using AFLP markers

• Autorzy: Ricciardi L. , Giorgio V. , De Giovanni C. , Lotti C. , Gallotta A. , Fanizza G.
• Języki publikacji: EN

Abstrakty

EN

Apricot is an important crop in Italy and, especially in Southern regions, in the last five years numerous plantings using new cultivars and appropriate cultural management have been established. The cultivars available were created in different environments (USA, France, New Zealand, etc), they then often show low adaptability to Italian conditions. However, in the South of Italy, it is still possible to safeguard and to exploit a considerable amount of the apricot genetic variation available in ecotypes often characterised both by useful bio-agronomic traits and by good environmental adaptation. These genetic materials could be used in breeding programs aimed at broadening the harvest period and obtaining high fruit quality and resistance to the main biotic and abiotic stresses.

Słowa kluczowe

EN

genetic diversity; Apulian region; genotype; apricot; Prunus armeniaca; AFLP marker

• Wydawca: -
• Czasopismo: Cellular and Molecular Biology Letters
• Rocznik: 2002
• Tom: 07
• Numer: 2A
• Opis fizyczny: p.431-436,fig.,ref.

Twórcy

autor

Ricciardi L.

• Section of Genetics and Plant Breeding, Department of Agroforestry, Environmental Biology and Chemistry, University of Bari, Amendola 165/A, 70126, Bari, Italy

autor

Giorgio V.

• Department of Vegetal Production Science, University of Bari, via Amendola 165/A, 70126, Bari, Italy

autor

De Giovanni C.

• Section of Genetics and Plant Breeding, Department of Agroforestry, Environmental Biology and Chemistry, University of Bari, Amendola 165/A, 70126, Bari, Italy

autor

Lotti C.

• Agricultural Faculty, University of Foggia, via Napoli 26, 71100, Foggia, Italy

autor

Gallotta A.

• Department of Vegetal Production Science, University of Bari, via Amendola 165/A, 70126, Bari, Italy

autor

Fanizza G.

• Section of Genetics and Plant Breeding, Department of Agroforestry, Environmental Biology and Chemistry, University of Bari, Amendola 165/A, 70126, Bari, Italy

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