Effect of short-term heat exposure on physiological traits of indica rice at grain-filling stage

• Autorzy: Pansarakham P. , Pongdontri P. , Theerakulpisut P. , Dongsansuk A.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Acta Physiologiae Plantarum
• Rocznik: 2018
• Tom: 40
• Numer: 09
• Opis fizyczny: Article 173 [13p.], fig.,ref.

Twórcy

autor

Pansarakham P.

• Department of Biochemistry, Faculty of Science, Khon Kaen University, Khon Kaen 40002, Thailand
• Salt‑tolerant Rice Research Group, Department of Biology Faculty of Science, Khon Kaen University, Khon Kaen 40002, Thailand

autor

Pongdontri P.

• Department of Biochemistry, Faculty of Science, Khon Kaen University, Khon Kaen 40002, Thailand
• Salt‑tolerant Rice Research Group, Department of Biology Faculty of Science, Khon Kaen University, Khon Kaen 40002, Thailand

autor

Theerakulpisut P.

• Department of Biology, Faculty of Science, Khon Kaen University, Khon Kaen 40002, Thailand
• Salt‑tolerant Rice Research Group, Department of Biology Faculty of Science, Khon Kaen University, Khon Kaen 40002, Thailand

autor

Dongsansuk A.

• Department of Agronomy, Faculty of Agriculture, Khon Kaen University, Khon Kaen 40002, Thailand
• Salt‑tolerant Rice Research Group, Department of Biology Faculty of Science, Khon Kaen University, Khon Kaen 40002, Thailand

Identyfikatory

DOI

10.1007/s11738-018-2743-3