Effect of thyme (T. vulgaris) extracts on fattening performance, some blood parameters, oxidative stress and DNA damage in Japanese quails

• Autorzy: Sengul T. , Yurtseven S. , Cetin M. , Kocyigit A. , Sogut B.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Journal of Animal and Feed Sciences
• Rocznik: 2008
• Tom: 17
• Numer: 4
• Opis fizyczny: p.608-620,fig.,ref.

Twórcy

autor

Sengul T.

• Department of Animal Science, Agriculture Faculty, Harran University, 63200 Sanliurfa, Turkey

autor

Yurtseven S.

• Department of Animal Science, Agriculture Faculty, Harran University, 63200 Sanliurfa, Turkey

autor

Cetin M.

• Department of Animal Science, Agriculture Faculty, Harran University, 63200 Sanliurfa, Turkey

autor

Kocyigit A.

• Department of Biochemistry, Faculty of Medicine, Harran University, 63200 Sanliurfa, Turkey

autor

Sogut B.

• Department of Animal Science, Agriculture Faculty, Yuzuncu Yil University, 65300 Van, Turkey

Uwagi

Rekord w opracowaniu