The effect of udder health on mineral concentrations and fatty acid composition of alpine goat milk

• Autorzy: Sramek A. , Bodnar A. , Poti P. , Pajor F.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Animal Science Papers and Reports
• Rocznik: 2018
• Tom: 36
• Numer: 4
• Opis fizyczny: p.383-392,fig.,ref.

Twórcy

autor

Sramek A.

• Faculty of Agricultural and Environmental Sciences, Szent Istvan University, H-2100 Godollo, Pater Karoly 1, Hungary

autor

Bodnar A.

• Faculty of Agricultural and Environmental Sciences, Szent Istvan University, H-2100 Godollo, Pater Karoly 1, Hungary

autor

Poti P.

• Faculty of Agricultural and Environmental Sciences, Szent Istvan University, H-2100 Godollo, Pater Karoly 1, Hungary

autor

Pajor F.

• Faculty of Agricultural and Environmental Sciences, Szent Istvan University, H-2100 Godollo, Pater Karoly 1, Hungary