Effect of 8-hydroxyquinoline citrate, sucrose and peroxidase inhibitors on vase life of Lisianthus (Eustoma grandiflorum L.) cut flowers

• Autorzy: Sharifzadeh K. , Asil M. H. , Roein Z. , Sharifzadeh M.
• Języki publikacji: EN

Abstrakty

EN

Słowa kluczowe

EN

Lisianthus; Eustoma grandiflorum; peroxidase; 8-hydroxyquinoline citrate; sucrose; superoxide dismutase; malondialdehyde; water uptake; protein; anthocyanin content; cut flower; quality parameter; vase life

• Wydawca: -
• Czasopismo: Journal of Horticultural Research
• Rocznik: 2014
• Tom: 22
• Numer: 1
• Opis fizyczny: p.41-47,fig.,ref.

Twórcy

autor

Sharifzadeh K.

• Department of Horticultural Sciences, Faculty of Agricultural Sciences, University of Guilan, P.O. Box 41635-1314, Rasht, Iran

autor

Asil M. H.

• Department of Horticultural Sciences, Faculty of Agricultural Sciences, University of Guilan, P.O. Box 41635-1314, Rasht, Iran

autor

Roein Z.

• Department of Horticultural Sciences, Faculty of Agriculture, Ilam University, Ilam, Iran

autor

Sharifzadeh M.

• Department of Biotechnology, Faculty of Agriculture, Isfahan University of Technology, Isfahan, Iran

Identyfikatory

DOI

10.2478/johr-2014-0005