Dietary distilled fatty acids and antioxidants improve nutrient use and performance of Japanese male quails

• Autorzy: Abd El-Wahab Attia Y. , El-Hamid El-Syed Abd El-Hamid Abd , Nagadi S.A. , de Oliveira M.C. , AlSagan Abdulaziz A. , Bovera F. , Habiba H.I.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Animal Science Papers and Reports
• Rocznik: 2019
• Tom: 37
• Numer: 1
• Opis fizyczny: p.65-74,fig.,ref.

Twórcy

autor

Abd El-Wahab Attia Y.

• Arid Land Agriculture Department, Faculty of Meteorology, Environment and Arid Land Agriculture, King Abdulaziz University, P.O. Box 80208, Jeddah 21589, Saudi Arabia
• Animal and Poultry Production Department, Faculty of Agriculture, Damanhour University Damanhour, 22516, Egypt

autor

El-Hamid El-Syed Abd El-Hamid Abd

• Animal and Poultry Production Department, Faculty of Agriculture, Damanhour University Damanhour, 22516, Egypt

autor

Nagadi S.A.

• Arid Land Agriculture Department, Faculty of Meteorology, Environment and Arid Land Agriculture, King Abdulaziz University, P.O. Box 80208, Jeddah 21589, Saudi Arabia

autor

de Oliveira M.C.

• Faculty of Veterinary Medicine, University of Rio Verde, Rio Verde, GO, 75.901-910, Brazil

autor

AlSagan Abdulaziz A.

• King Abdulaziz City for Science and Technology, P.O. Box 6086, Riyadh 11442, Saudi Arabia

autor

Bovera F.

• Veterinary Medicine Department, University of Naples Federico II, Napoli, Italy

autor

Habiba H.I.

• Animal and Poultry Production Department, Faculty of Agriculture, Damanhour University Damanhour, 22516, Egypt