The use of omalizumab in food oral immunotherapy

• Autorzy: Labrosse R. , Graham F. , Des Roches A. , Begin P.
• Języki publikacji: EN

Abstrakty

EN

Słowa kluczowe

EN

food allergy; allergic patient; desensitization; immunotherapy; monoclonal antibody; omalizumab; immunoglobulin E; anaphylactic reaction; patient

• Wydawca: -
• Czasopismo: Archivum Immunologiae et Therapiae Experimentalis
• Rocznik: 2017
• Tom: 65
• Numer: 3
• Opis fizyczny: p.189-199,fig.,ref.

Twórcy

autor

Labrosse R.

• Pediatric Allergy and Clinical Immunology, CHU SainteJustine, University of Montreal, Montreal, QC, Canada

autor

Graham F.

• Allergy and Clinical Immunology, CHUM, University of Montreal, Montreal, QC, Canada

autor

Des Roches A.

• Pediatric Allergy and Clinical Immunology, CHU SainteJustine, University of Montreal, Montreal, QC, Canada

autor

Begin P.

• Pediatric Allergy and Clinical Immunology, CHU SainteJustine, University of Montreal, Montreal, QC, Canada
• Allergy and Clinical Immunology, CHUM, University of Montreal, Montreal, QC, Canada

Identyfikatory

DOI

10.1007/s00005-016-0420-z