Effect of organic and nitrogen fertilization on selected components in potato tubers grown in a simplified crop rotation

• Autorzy: Wszelaczynska E. , Poberezny J. , Janowiak J. , Spychaj-Fabisiak E.

Warianty tytułu

PL

Wpływ nawożenia organicznego i azotu na wybrane składniki bulw ziemniaka uprawianego w uproszczonym zmianowaniu

• Języki publikacji: EN

Abstrakty

EN

Fertilization is one of the factors of agro-technical practice that determines potato yield volume and quality. This research involved the early table potato cultivar Bila grown in the first year of the tenth (2006) and the eleventh rotation cycle (2009) in a long-term, static field experiment (set up in 1979). A three-year simplified crop rotation included potato – winter rye 1 – winter rye 2. The experimental factors covered: I organic fertilization (without FYM and with FYM at the amount of 30 t ha-1), II nitrogen doses 0, 60, 120, 180 kg N ha-1 under potato and 0, 40, 80, 120 kg N ha-1 under rye. The aim of the present research was to evaluate the yielding and content of selected chemical components of the tubers of cv. Bila potato grown in a simplified system depending on different organic and mineral fertilization regimes, implemented for many years. The results show a significantly positive effect of FYM and nitrogen fertilization on the tuber yield volume and on the content of total protein and magnesium, as well as a negative effect on the content of nitrates(V). However, FYM fertilization increased but nitrogen fertilization decreased the content of ascorbic acid. The highest nutritive value of tubers was achieved after the application of 60 kg N ha-1. However, a dose higher than 120 kg N ha-1 applied with FYM increased the content of nitrates(V) above the toxicity threshold (200 mg NO3 ¯ kg-1 of the fresh product).

PL

Nawożenie jest jednym z czynników agrotechniki decydujących o wielkości i jakości plonu ziemniaka. Badania nad wczesną, konsumpcyjną odmianą ziemniaka Bila, pochodzącą z pierwszego roku 10. (2006 r.) i 11. rotacji (2009 r.) wieloletniego polowego doświadczenia statycznego (od 1979 r.), prowadzono w 3-letnim uproszczonym zmianowaniu: ziemniak – żyto ozime 1 – żyto ozime 2. Czynnikami doświadczenia były: I – nawożenie organiczne (bez obornika ozime i z obornikiem w ilości 30 t ha-1), II – dawki azotu 0, 60, 120, 180 kg N ha-1 pod uprawę ziemniaka i 0, 40, 80, 120 kg N ha-1 pod uprawę żyta. Celem badań była ocena plonowania oraz zawartości wybranych składników chemicznych w bulwach ziemniaka odmiany Bila uprawianego w systemie uproszczonym, w zależności od wieloletniego zróżnicowanego nawożenia organicznego i mineralnego. Wykazano istotnie pozytywne działanie obornika i nawożenia azotem na wielkość plonu bulw oraz zawartość białka ogólnego i magnezu, a negatywne na zawartość azotanów(V). Natomiast zawartość kwasu askorbinowego istotnie wzrastała pod wpływem nawożenia obornikiem, a malała pod wpływem azotu. Najwyższą wartość odżywczą miały bulwy nawożone dawką 60 kg N ha-1, natomiast przekroczenie dawki 120 kg N ha-1 na tle obornika powodowało wzrost zawartości azotanów(V) powyżej progu toksyczności (200 mg NO3 ¯ kg-1 świeżego produktu).

• Wydawca: -
• Czasopismo: Journal of Elementology
• Rocznik: 2014
• Tom: 19
• Numer: 4
• Opis fizyczny: p.1153-1166,fig.,ref.

Twórcy

autor

Wszelaczynska E.

• Institute of Food Technology, University of Technology and Life Sciences in Bydgoszcz, Bydgoszcz, Poland

autor

Poberezny J.

• Institute of Food Technology, University of Technology and Life Sciences in Bydgoszcz, Kordeckiego 20, 85-225 Bydgoszcz, Poland

autor

Janowiak J.

• Institute of Agricultural Chemistry, University of Technology and Life Sciences in Bydgoszcz, Bydgoszcz, Poland

autor

Spychaj-Fabisiak E.

• Institute of Agricultural Chemistry, University of Technology and Life Sciences in Bydgoszcz, Bydgoszcz, Poland

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Identyfikatory

DOI

10.5601/jelem.2014.19.3.381