Fatty acid profile in fat obtained from edible part of land snails harvested in Poland

• Autorzy: Szkucik K. , Ziomek M. , Paszkiewicz W. , Drozd L. , Gondek M. , Knysz P.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Journal of Veterinary Research
• Rocznik: 2018
• Tom: 62
• Numer: 4
• Opis fizyczny: p.519-526,ref.

Twórcy

autor

Szkucik K.

• Department of Food Hygiene of Animal Origin, Faculty of Veterinary Medicine, University of Life Sciences in Lublin, 20-950 Lublin, Poland

autor

Ziomek M.

• Department of Food Hygiene of Animal Origin, Faculty of Veterinary Medicine, University of Life Sciences in Lublin, 20-950 Lublin, Poland

autor

Paszkiewicz W.

• Department of Food Hygiene of Animal Origin, Faculty of Veterinary Medicine, University of Life Sciences in Lublin, 20-950 Lublin, Poland

autor

Drozd L.

• Department of Food Hygiene of Animal Origin, Faculty of Veterinary Medicine, University of Life Sciences in Lublin, 20-950 Lublin, Poland

autor

Gondek M.

• Department of Food Hygiene of Animal Origin, Faculty of Veterinary Medicine, University of Life Sciences in Lublin, 20-950 Lublin, Poland

autor

Knysz P.

• Department of Food Hygiene of Animal Origin, Faculty of Veterinary Medicine, University of Life Sciences in Lublin, 20-950 Lublin, Poland

Identyfikatory

DOI

10.2478/jvetres-2018-0074