Moulds lytic enzymes in the production of Yarrowia high-protein feed additives

• Autorzy: Piegza M. , Jurkiewicz M. , Kancelista A. , Laba W. , Witkowska D.
• Języki publikacji: EN

Abstrakty

EN

Słowa kluczowe

EN

chitinase; single cell protein; Yarrowia lipolytica; intracellular protein; hydrolase; Trichoderma; Aspergillus; laminarinase

• Wydawca: -
• Czasopismo: Electronic Journal of Polish Agricultural Universities. Series: Biotechnology
• Rocznik: 2015
• Tom: 18
• Numer: 4
• Opis fizyczny: http://www.ejpau.media.pl/volume18/issue4/art-04.html

Twórcy

autor

Piegza M.

• Department of Biotechnology and Food Microbiology, Wroclaw University of Environmental and Life Sciences, Chelmonskiego 37/41, 51-630 Wroclaw, Poland

autor

Jurkiewicz M.

• Department of Biotechnology and Food Microbiology, Wroclaw University of Environmental and Life Sciences, Chelmon,skiego 37/41, 51-630 Wroclaw, Poland

autor

Kancelista A.

• Department of Biotechnology and Food Microbiology, Wroclaw University of Environmental and Life Sciences, Chelmonskiego 37/41, 51-630 Wroclaw, Poland

autor

Laba W.

• Department of Biotechnology and Food Microbiology, Wroclaw University of Environmental and Life Sciences, Chelmonskiego 37/41, 51-630 Wrocław, Poland

autor

Witkowska D.

• Department of Biotechnology and Food Microbiology, Wroclaw University of Environmental and Life Sciences, Chelmonskiego 37/41, 51-630 Wroclaw, Poland

Bibliografia

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