Comparison of Different maize stalk sources in China's dairy production based on the Cornell system

• Autorzy: Zhao J. S. , Xiong Y. Q. , Du J. P. , Meng Q. X.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Journal of Animal and Feed Sciences. Supplement
• Rocznik: 2007
• Tom: 16
• Numer: 2
• Opis fizyczny: p.506-511,fig.,ref.

Twórcy

autor

Zhao J. S.

• State Key Laboratory of Animal Nutrition, Beef Cattle Research Centre, College of Animal Science and Technology, China Agricultural University, Beijing 100094, P.R. China

autor

Xiong Y. Q.

• State Key Laboratory of Animal Nutrition, Beef Cattle Research Centre, College of Animal Science and Technology, China Agricultural University, Beijing 100094, P.R. China

autor

Du J. P.

• State Key Laboratory of Animal Nutrition, Beef Cattle Research Centre, College of Animal Science and Technology, China Agricultural University, Beijing 100094, P.R. China

autor

Meng Q. X.

• State Key Laboratory of Animal Nutrition, Beef Cattle Research Centre, College of Animal Science and Technology, China Agricultural University, Beijing 100094, P.R. China