Profile of major and emerging mycotoxins in sesame and soybean grains in the Federal Capital Territory, Abuja, Nigeria

• Autorzy: Fapohunda S.O. , Anjorin T.S. , Sulyok M. , Krska R.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: European Journal of Biological Research
• Rocznik: 2018
• Tom: 08
• Numer: 3
• Opis fizyczny: p.121-130,fig.,ref.

Twórcy

autor

Fapohunda S.O.

• Department of Microbiology, Babcock University, Ilishan-Remo, Ogun State, Nigeria

autor

Anjorin T.S.

• Department of Crop Protection, Faculty of Agriculture, University of Abuja, PMB117, Abuja, Nigeria

autor

Sulyok M.

• Center for Analytical Chemistry, Department of Agrobiotechnology (IFA-Tulln), University of Natural Resources and Life Sciences Vienna (BOKU), Konrad Lorenzstr, 20, A-3430 Tulln, Austria

autor

Krska R.

• Center for Analytical Chemistry, Department of Agrobiotechnology (IFA-Tulln), University of Natural Resources and Life Sciences Vienna (BOKU), Konrad Lorenzstr, 20, A-3430 Tulln, Austria

Identyfikatory

DOI

10.5281/zenodo.1307184